Avocado and Mozarella Cheese Stuffed Tomatoes
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Avocado and Mozarella Cheese Stuffed Tomatoes

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Looks terrific and tastes unbelievable!

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Time to Prepare this Recipe 5 minutes Prep: 5 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 234 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings

Ingredients

2 each avocados cut into half-inch cubes
6 ounces mozzarella cheese cut into half-inch cubes
4 large tomatoes vine ripened
Dressing
5 cloves garlic minced
1 tablespoon basil fresh chopped
2 tablespoons balsamic vinegar
1 teaspoon dijon mustard
4 tablespoons olive oil, extra-virgin
2 tablespoons white wine
1 x red lettuce red for garnish
1 x garlic chives for garnish

Directions

Cut tomatoes in half and scoop out insides.

(Can be used in place of tomato concasse to make Tomato-Basil Cream Sauce.)

Set each half on top of lettuce garnished plate.

In a blender, add garlic, basil, balsamic vinegar, oil and white wine.

Blend and adjust according to taste.

Toss with Avocado and Mozarella cubes until completely coated.

Stuff tomatoes with mixture and garnish with garlic chives or other long thin garnish stuck into tomatoes.

Looks terrific and tastes unbelievable!

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Nutrition Facts

Serving Size 198g
Amount per Serving
Calories 234 67% of calories from fat
% Daily Value*
Total Fat 17.0g27%
 Saturated Fat 4.0g21%
 Trans Fat 0.0g
Cholesterol 13mg4%
Sodium 148mg6%
Total Carbohydrate 12.0g4%
 Dietary Fiber 5.0g18%
 Sugars 4.0g
Protein 7.0g15%
Vitamin A 19%  Vitamin C 31%
Calcium 19%  Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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