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6 servings
suggest servings
| 2 | each | avocados | peeled, pitted, diced |
| 1 | each | onion | sweet, chopped |
| 1 | each | sweet bell pepper | green, chopped |
| 1 | each | tomato | large, ripe, chopped |
| 1/4 | cup | cilantro | fresh, chopped |
| 1/2 | each | lime | juiced |
| 1 | x | salt | to taste |
| 1 | x | black pepper | to taste |
In a medium bowl, combine avocados, onion, bell pepper, tomato, cilantro and lime juice. Gently toss until evenly coated. Season with salt and pepper.
Calories 129 Protein 2.1g Total Fat 10.5g Sodium 11mg Cholesterol 0mg Carbohydrates 9.9g Fiber 4.6g
| % Daily Value* | |
| Total Fat 10.0g | 15% |
| Saturated Fat 1.0g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 7mg | 0% |
| Total Carbohydrate 11.0g | 4% |
| Dietary Fiber 5.0g | 22% |
| Sugars 2.0g | |
| Protein 2.0g | 4% |
| Vitamin A | 7% | Vitamin C | 115% | |
| Calcium | 2% | Iron | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Juniper Berries come from the juniper shrub, an evergreen in the genus juniperus, which grows in the Northern Hemisphere....
Delicious! Some of the best banana bread we've made. I accidently left out the buttermilk, but it turned out fine. A definate keeper!
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