Avocado Bacon Swiss Cheese Omelet

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8 minutes Prep: 6 minutes Cook: 2 minutes
175 calories per serving view nutrition facts
happyzhangbo
2 servings suggest servings

Ingredients

3large eggs
3tablespoons cream, half and half
1x salt and black pepper to taste
2tablespoons avocado diced ripe
1ounces swiss cheese grated
1slice bacon crisp

Directions

Combine first 4 ingredients and beat well.

Pour into well-oiled omelet pan and cook over medium heat until puffy.

Add avocado, cheese, and crumbled bacon.

Serve either open-faced or folded over.

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