Aunt Ro's Coleslaw

20 minutes Prep: 20 minutes

434 calories per serving view nutrition facts

3 quarts suggest servings

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Ingredients

2	tablespoons	sugar	super fine
2	pounds	cabbage
1/2	teaspoon	celery seeds
1	cup	mayonnaise
1/2	teaspoon	salt
1	cup	sour cream
1	pinch	white pepper
2	tablespoons	vinegar

Directions

Cut cabbage into quarters. Cut out core. Slice cabbage into long, thin slices.

Mix mayonnaise, sour cream, vinegar, sugar, celery seeds, salt and pepper in a large bowl.

Add shredded cabbage and toss lightly.

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Nutrition Facts

Serving Size 358g

Amount per Serving

Calories 434 66% of calories from fat

	% Daily Value*
Total Fat 32.0g	49%
Saturated Fat 10.0g	52%
Trans Fat 0.0g
Cholesterol 41mg	14%
Sodium 784mg	33%
Total Carbohydrate 36.0g	12%
Dietary Fiber 6.0g	23%
Sugars 17.0g
Protein 5.0g	11%

Vitamin A	14%		Vitamin C	139%
Calcium	17%		Iron	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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