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4 servings
suggest servings
| 1 | can | asparagus | pieces or spears |
| 4 | slices | cheese | american |
| 8 | slices | bread, white | thin |
| 4 | large | eggs | |
| 4 | cups | milk | |
| 1/2 | teaspoon | salt | |
| 1/2 | teaspoon | dry mustard | |
| 1/2 | teaspoon | black pepper |
Place 4 slices of bread, with crusts removed, into greased 8" X 8" X 2" pan. Put slice of cheese on each piece of bread, then place asparagus evenly on top of cheese. Top each with another slice of bread.
Mix egg, milk, salt, pepper, and mustard and pour over bread.
Let refrigerate overnight. Sprinkle top with additional grated cheese and bake at 350 degrees for 45-50 minutes or until custard is set (knife comes out clean when inserted).
As a variation, use ham slices instead of asparagus and top with corn flakes and 4T melted butter.
| % Daily Value* | |
| Total Fat 21.0g | 32% |
| Saturated Fat 11.0g | 54% |
| Trans Fat 0.0g | |
| Cholesterol 260mg | 87% |
| Sodium 979mg | 41% |
| Total Carbohydrate 38.0g | 13% |
| Dietary Fiber 1.0g | 5% |
| Sugars 15.0g | |
| Protein 25.0g | 51% |
| Vitamin A | 20% | Vitamin C | 1% | |
| Calcium | 59% | Iron | 18% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Recently I was recruited to do the cooking for a friend's birthday party. There were thirty guests expected. I was given only one directive...
This boiled beef recipe was just wonderful - easy to make and delicious to eat! I highly recommend it. A perfect winter meal. I added a single fat leek, washed and shredded thickly lengthwise. What a flavorful broth!
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