Asian Pasta

Great asian style pasta, nice side dish, very healthy.

1 1/6 hours Prep: 5 minutes Cook: 1 1/12 hours

272 calories per serving view nutrition facts

happyzhangbo

4 servings suggest servings

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Ingredients

8	ounces	spaghetti
2	tablespoons	sesame oil
1	dash	soy sauce, light
1/2	teaspoon	cayenne pepper
1	each	sweet red bell pepper	julienned
1	bunch	cilantro leaves	finely chopped

Directions

Bring a large pot of lightly salted water to a boil.

Add pasta and cook for 8 to 10 minutes or until al dente; drain and rinse under cold water to cool.

Place pasta in a large bowl, and toss with the sesame oil, soy sauce, and cayenne pepper.

Add the red bell pepper and cilantro and toss again until well mixed.

Cover and refrigerate for one hour.

Serve chilled.

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Nutrition Facts

Serving Size 92g

Amount per Serving

Calories 272 25% of calories from fat

	% Daily Value*
Total Fat 7.0g	11%
Saturated Fat 1.0g	6%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 5mg	0%
Total Carbohydrate 44.0g	15%
Dietary Fiber 2.0g	10%
Sugars 3.0g
Protein 8.0g	15%

Vitamin A	20%		Vitamin C	63%
Calcium	1%		Iron	11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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