Arthur Treacher Style Fish

5 hours Prep: 45 minutes Cook: 5 minutes

660 calories per serving view nutrition facts

8-10 servings suggest servings

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Ingredients

3	pounds	fish fillets	firm, white
2	tablespoons	lemon juice
1	cup	milk	or more as needed
2	cups	flour, all-purpose
3	cups	pancake mix
2	cups	club soda	approximately
1	teaspoon	basil
1	teaspoon	black pepper
1/2	teaspoon	garlic salt
1	x	vegetable oil

Directions

Cut fish fillets in half, making triangular shape.

Cover with milk and lemon juice and refrigerate 3-4 hours.

Drain off milk.

Dip filletsin flour to coat each piece lightly.

Let dry on a cookie sheet, making sure pieces do not toughen.

Add oil to deep fryer or heavy pan to a depth of at least 3 inches.

Heat oil to 425 F.

Combine pancake mix, basil, pepper, garlic salt and enough soda to make a thick batter, about the consistency of buttermilk.

Dip floured fillets in batter and add to the hot oil one at a time.

Fry 4-5 minutes. Remove filets to cookie sheet, again, not letting them touch each other.

Keep warm in a 250 F oven.

Deep fry remaining fillets, keeping the depth of the oil at least 3 NOTE: Do not heap fish as this creates steam in the oven and makes the coating soft.

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Nutrition Facts

Serving Size 472g

Amount per Serving

Calories 660 10% of calories from fat

	% Daily Value*
Total Fat 7.0g	11%
Saturated Fat 2.0g	11%
Trans Fat 0.0g
Cholesterol 236mg	79%
Sodium 384mg	16%
Total Carbohydrate 52.0g	17%
Dietary Fiber 2.0g	8%
Sugars 4.0g
Protein 91.0g	182%