Arcadian Shepherd's Pie

90 minutes Prep: 40 minutes Cook: 50 minutes

741 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

1 1/2	pounds	ground beef
3	tablespoons	butter
1	teaspoon	worcestershire sauce
2	large	eggs	separated
1/2	cup	butter
8	each	potatoes	peeled, boiled, mashed
2	each	onions	minced
1	tablespoon	ketchup
1	x	beef stock	prefer veal stock if possible
1/2	cup	cream
1/8	teaspoon	garlic powder
1	x	parmesan, parmigiano-reggiano cheese, grated

Directions

Brown beef and sauté onions in butter untill golden. Mix meat with onions, ketchup, worchesterchire, salt & pepper.

Add a little meat stock and cook, covered, over low heat for 15 to 20 minutes.

Beat egg yolks untill light, whites untill stiff. Beat yolks, cream, butter, and garlic powder into mashed potatoes. Gently fold in beaten egg whites.

Put meat mixture into casserole and top with potatoes. Sprinkle with Parmesan cheese and bake at 350F. untill puffed and browned.

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Nutrition Facts

Serving Size 439g

Amount per Serving

Calories 741 55% of calories from fat

	% Daily Value*
Total Fat 45.0g	69%
Saturated Fat 23.0g	116%
Trans Fat 0.0g
Cholesterol 237mg	79%
Sodium 404mg	17%
Total Carbohydrate 50.0g	17%
Dietary Fiber 5.0g	19%
Sugars 5.0g
Protein 35.0g	70%

Vitamin A	18%		Vitamin C	33%
Calcium	9%		Iron	23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Pineapple Pie

Wow! Thank's so much for this recipe! I tried this once years ago. I received all kinds of requests from relatives for the recipe. Unfortunately I lost the recipe after the only time I made it. I have been searching for it for over 20 years and came up empty. Even called and spoke with Borden's. Since I found it originally on Eagle Brand label. They could not help either. It is Fabulous I give it a 10!!