Apricot Turkey

*****(2)
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if u add some rasins it gives it a rather wierd taste but its a nyc taste ooooooooooo lollol

Time to Prepare this Recipe 60 minutes Prep: 30 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 228 calories per serving view nutrition facts
# of servings this recipe makes 10 servings suggest servings
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Ingredients

1/2 cup brown rice vinegar
2 teaspoons molasses
2 tablespoons onion grated
4-6 pounds turkey breast cut in 1" cubes
1 tablespoon vegetable oil
2 each garlic cloves minced
1 cup white grape juice
1/2 cup water
1 tablespoon lemon juice
1 teaspoon ginger freshly grated
8 ounces apricots, dried slivered
2 tablespoons cilantro minced fresh

Directions

Combine brown rice vinegar, molasses, and grated onion. Add turkey cubes; toss to coat turkey with marinade. Refrigerate for several hours or overnight. Drain turkey, reserving marinade.

Add oil to heavy nonstick skillet, set on medium heat, and brown a few turkey cubes and the garlic at a time (if you crowd the pan, the meat will steam, not brown).

Put browned turkey in a large casserole. Combine reserved marinade, white grape juice, water, lemon juice, and grated ginger; pour over turkey. Stir in apricot slivers and cover.

Bake at 325 F. for 30 minutes. Turkey should be tender. Stir in cilantro.

Serve over steamed rice.

Yield: 10 to 12 servings.

Reviews

if u add some rasins it gives it a rather wierd taste but its a nyc taste ooooooooooo lollol
***** about 1 year ago by 06woodc

+2 This review was helpful This review was not helpful

i find the easiest way to get the turkey is by using deli turkey, fact and efficiant but more expensive. i love this recipe, i have only met one person who didnt like it and we broke up that weekend
***** about 1 year ago by archingblade

-3 This review was helpful This review was not helpful

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Nutrition Facts

Serving Size 214g
Amount per Serving
Calories 228 19% of calories from fat
% Daily Value*
Total Fat 5.0g8%
 Saturated Fat 1.0g5%
 Trans Fat 0.0g
Cholesterol 74mg25%
Sodium 1757mg73%
Total Carbohydrate 16.0g5%
 Dietary Fiber 1.0g4%
 Sugars 9.0g
Protein 32.0g63%
Vitamin A 9%  Vitamin C 3%
Calcium 3%  Iron 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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