Apricot Raisin Spread

60 minutes Prep: 60 minutes

1027 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

8	ounces	cream cheese	cut into bits softened
1/2	cup	apricot preserves (jam)
1/2	cup	golden raisins
1	x	walnuts	halves, garnish

Directions

In a food processor blend together the cream cheese and the jam until the mixture is smooth; add the raisins and pulse the motor until the mixture is just combined. Transfer the spread to a ramekin or small decorative bowl and chill it for 1 hour.

Garnish the spread with the walnut halves and serve it with crackers. Makes about 1 1/2 cups.

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Nutrition Facts

Serving Size 305g

Amount per Serving

Calories 1027 71% of calories from fat

	% Daily Value*
Total Fat 81.0g	125%
Saturated Fat 51.0g	255%
Trans Fat 0.0g
Cholesterol 255mg	85%
Sodium 695mg	29%
Total Carbohydrate 64.0g	21%
Dietary Fiber 3.0g	12%
Sugars 43.0g
Protein 20.0g	40%

Vitamin A	62%		Vitamin C	4%
Calcium	22%		Iron	23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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