Apricot Chicken

90 minutes Prep: 30 minutes Cook: 60 minutes

867 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

2	pounds	chicken pieces
1	package	onion soup mix
2	cups	apricot nectar
1 1/2	pounds	apricot halves, canned	(canned)
1	x	flour, all-purpose

Directions

Dust chicken in flour. Fry chicken lightly until starting to brown. Place chicken in a casserole dish or a very deep frying pan. Add soup powder, nectar and apricots. Mix everything well. Simmer for 1 hour.

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Nutrition Facts

Serving Size 523g

Amount per Serving

Calories 867 33% of calories from fat

	% Daily Value*
Total Fat 31.0g	48%
Saturated Fat 9.0g	43%
Trans Fat 0.0g
Cholesterol 200mg	67%
Sodium 197mg	8%
Total Carbohydrate 78.0g	26%
Dietary Fiber 6.0g	25%
Sugars 32.0g
Protein 67.0g	134%