Apricot Cheese Pastries

18 minutes Prep: 5 minutes Cook: 10 minutes

529 calories per serving view nutrition facts

happyzhangbo

6 servings suggest servings

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Ingredients

2 1/2	cups	flour, all-purpose
1/4	teaspoon	salt
1	cup	butter, unsalted
1/2	cup	sugar
1	teaspoon	vanilla extract
2	tablespoons	milk
8	ounces	cream cheese (reduced-fat)	softened
1	x	apricot jelly

Directions

Mix flour and salt.

Cut in butter.

Cream sugar, vanilla, milk and cream cheese.

Add flour mixture.

Chill.

Roll out 1/8 inch thick, cut into circles.

Place 1 teaspoon jam in center, cover with another circle.

Press edges together with a fork.

Place on greased cookie sheets and bake in a preheated 400 degree oven 10-12 minutes.

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Nutrition Facts

Serving Size 113g

Amount per Serving

Calories 529 53% of calories from fat

	% Daily Value*
Total Fat 31.0g	48%
Saturated Fat 20.0g	98%
Trans Fat 0.0g
Cholesterol 82mg	27%
Sodium 106mg	4%
Total Carbohydrate 57.0g	19%
Dietary Fiber 1.0g	6%
Sugars 17.0g
Protein 6.0g	12%

Vitamin A	19%		Vitamin C	0%
Calcium	2%		Iron	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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