Applesauce Mint Nut Bread

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Time to Prepare this Recipe 1 hours Prep: 10 minutes Cook: 50 minutes
Calories Per Serving and Nutrition Information 596 calories per serving view nutrition facts
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Ingredients

2 cups flour, unbleached all-purpose
3/4 cup brown sugar firmly packed
1 tablespoon baking powder
1 teaspoon herbal salt optional
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1 cup nuts chopped
1 each egg beaten
1 cup applesauce
1 teaspoon mint dried, or 1/4 c chopped fresh mint
1/4 cup vegetable oil

Directions

Mix the dry ingredients and nuts together in a mixing bowl.

Combine the egg, applesauce, mint, and oil; add to the dry ingredients and stir until just blended.

Pour the batter into a greased loaf pan and bake in a 350 oven for about 50 minutes.

Cool on a rack.

When the bread is completely cool, wrap in plastic or foil.

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Nutrition Facts

Serving Size 185g
Amount per Serving
Calories 596 50% of calories from fat
% Daily Value*
Total Fat 33.0g51%
 Saturated Fat 5.0g23%
 Trans Fat 0.0g
Cholesterol 47mg16%
Sodium 93mg4%
Total Carbohydrate 65.0g22%
 Dietary Fiber 6.0g24%
 Sugars 0.0g
Protein 14.0g28%
Vitamin A 4%  Vitamin C 23%
Calcium 11%  Iron 28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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