Applesauce Cupcakes

30 minutes Prep: 10 minutes Cook: 20 minutes

173 calories per serving view nutrition facts

12 servings suggest servings

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Ingredients

1/2	cup	margarine
1	each	egg
1/4	cup	sugar
1 1/2	cups	flour, all-purpose
1	teaspoon	baking soda
1/4	teaspoon	salt
1	teaspoon	cinnamon
1 1/2	teaspoons	nutmeg
1	cup	applesauce	unsweetened
1	teaspoon	vanilla extract
1/4	cup	walnuts	chopped

Directions

Preheat oven to 375 F. Cream margarine until fluffy. Beat eggs and sugar; add to margarine and blend.

Sift together dry ingredients. Add to margarine mixture alternately with applesauce, mixing well after each addition. Stir in vanilla and nuts.

Spoon into 12 cupcake pans sprayed with vegetable pan spray or use paper baking cups. Bake 15-20 min.

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Nutrition Facts

Serving Size 57g

Amount per Serving

Calories 173 51% of calories from fat

	% Daily Value*
Total Fat 10.0g	15%
Saturated Fat 2.0g	8%
Trans Fat 0.0g
Cholesterol 16mg	5%
Sodium 203mg	8%
Total Carbohydrate 19.0g	6%
Dietary Fiber 1.0g	4%
Sugars 4.0g
Protein 3.0g	6%

Vitamin A	7%		Vitamin C	7%
Calcium	1%		Iron	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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