Apple and Fennel Salad

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Time to Prepare this Recipe 15 minutes Prep: 15 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 17 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

5 ounces pasta, spinach fettucine fresh
1 Small fennel bulb sliced
2 Medium granny smith apples peeled and cubed
1 Small red onion sliced

Directions

Thoroughly wash spinach, removing fibrous stems.

Dry and place in salad bowl.

Add fennel, apples and onions.

Toss with Celery Seed Dressing. Trim with fennel tops.

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Nutrition Facts

Serving Size 55g
Amount per Serving
Calories 17 0% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 4mg0%
Total Carbohydrate 4.0g1%
 Dietary Fiber 1.0g2%
 Sugars 3.0g
Protein 0.0g1%
Vitamin A 0%  Vitamin C 4%
Calcium 1%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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