Apple and Carrot Cake

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Very easy to make. Every day I have found a great recipe on this site. So far all have turned out well.

Time to Prepare this Recipe 90 minutes Prep: 30 minutes Cook: 60 minutes
Calories Per Serving and Nutrition Information 726 calories per serving view nutrition facts
# of servings this recipe makes 16 slices suggest servings
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Ingredients

2 cups whole wheat flour self-rising
1/2 cup margarine
1 teaspoon cinnamon
1 cup walnuts chopped
2/3 cup raisins, seedless
2 cups apples peeled cored grated
1 cup carrot grated
1 x orange zest grated peel of 1 orange
2 large eggs
4 tablespoons orange juice fresh

Directions

Line the base and grease of a loaf pan with 4 cup capcity. Preheat the oven to 350 degrees.

Place the flour in a bowl and mix well, then cut in the margarine and stir in the cinnamon. Stir in the walnuts, raisins, apples and carrot. Add the orange peel, eggs and juice, then beat well until thoroughly combined.

Spoon the mixture into the prepared pan, smooth the top and bake for about 1 1/4 hours, or until the cake is well risen and firm to touch. Turn out on a wire rack.

Reviews

Very easy to make. Every day I have found a great recipe on this site. So far all have turned out well.
**** about 1 year ago by happyzhangbo

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Nutrition Facts

Serving Size 212g
Amount per Serving
Calories 726 56% of calories from fat
% Daily Value*
Total Fat 45.0g69%
 Saturated Fat 6.0g29%
 Trans Fat 0.0g
Cholesterol 106mg35%
Sodium 367mg15%
Total Carbohydrate 71.0g24%
 Dietary Fiber 11.0g46%
 Sugars 16.0g
Protein 20.0g41%
Vitamin A 116%  Vitamin C 13%
Calcium 9%  Iron 25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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