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4-6 servings
suggest servings
| 2 | cups | pasta, macaroni | |
| 6 | tablespoons | butter | or margarine |
| 1/4 | cup | flour, all-purpose | |
| 3 | cups | milk | |
| 2 | cups | american cheese | processed |
| 2 | cups | tuna | in water, drained |
| 2 | cups | apples | tart, cored, diced |
| 2 | tablespoons | butter | melted |
| 1/2 | cup | bread crumbs | soft |
Cook macaroni according to package directions; drain.
In saucepan, melt 6 tablespoons butter or margarine over low heat.
Blend in flour and 3/4 teaspoon salt.
Add milk all at once.
Cook quickly, stirring constantly, until mixture thickens and bubbles.
Add cheese; stir until cheese is melted.
Stir in tuna, diced apples and drained macaroni; turn into 12x7x2 inch baking dish.
Combine melted butter and crumbs.
Sprinkle on top of casserole.
Bake in 350 degree F oven for 30 minutes, or until apples are tender.
| % Daily Value* | |
| Total Fat 43.0g | 66% |
| Saturated Fat 27.0g | 134% |
| Trans Fat 0.0g | |
| Cholesterol 115mg | 38% |
| Sodium 1842mg | 77% |
| Total Carbohydrate 37.0g | 12% |
| Dietary Fiber 1.0g | 3% |
| Sugars 19.0g | |
| Protein 28.0g | 55% |
| Vitamin A | 31% | Vitamin C | 1% | |
| Calcium | 88% | Iron | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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I just want to say, it is really a awesome recipe, I think I will do it very often in future! Enjoy it!
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