Apple Spice Custard Cake

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Time to Prepare this Recipe 50 minutes Prep: 20 minutes Cook: 40 minutes
Calories Per Serving and Nutrition Information 580 calories per serving view nutrition facts
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Ingredients

18 1/4 ounces cake mix, apple spice
2 medium apples cored, and finely chopped
14 ounces milk, sweetened condensed
8 ounces sour cream at room temperature
1/4 cup lemon juice
1 x cinnamon ground

Directions

Preheat oven to 350 degrees F.

Prepare cake mix as package directs, stir in apples.

Pour into well-greased and floured 13x9 inch baking pan.

Bake for 30 minutes or until wooden pick inserted near center comes out clean.

Meanwhile, in medium bowl, combine sweetened condensed milk, sour cream and lemon juice.

Remove cake from oven; spread cream mixture over top.

Return to oven; bake 10 minutes longer or until set.

Sprinkle with cinnamon.

Cool. Garnish as desired. Refrigerate leftovers.

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Nutrition Facts

Serving Size 268g
Amount per Serving
Calories 580 36% of calories from fat
% Daily Value*
Total Fat 23.0g36%
 Saturated Fat 15.0g73%
 Trans Fat 0.0g
Cholesterol 70mg23%
Sodium 199mg8%
Total Carbohydrate 84.0g28%
 Dietary Fiber 1.0g4%
 Sugars 79.0g
Protein 13.0g25%
Vitamin A 15%  Vitamin C 23%
Calcium 45%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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