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1 servings
suggest servings
| 1 | cup | pudding mix, instant | vanilla |
| 1/4 | cup | applesauce | |
| 1/4 | cup | water | |
| 1 | large | egg | beaten |
| 1/2 | teaspoon | salt | |
| 1 | tablespoon | sugar | |
| 4 | cups | flour, all-purpose | |
| 1 | tablespoon | yeast, active dry |
Process on 'dough' cycle of your bread machine.
The filling would be 1/2 cup melted margarine or butter (I use 1/4 cup) topped with 1 cup brown sugar mixed with 3 tablespoons cinnamon.
(I add raisins and nuts.) The topping is 4 ounces cream cheese, 1/4 cup butter or margarine (I skip this) 1/2 tsp. vanilla, 1-1/2 cups powdered sugar and a teaspoon or two of milk.
I've done these both 'full fat' and 'reduced fat'.
It's hard to tell the difference, so we go reduced, including using light (Neufchatel) cream cheese.
I've tried ALL the fat free cream cheeses and NONE of them work.
| % Daily Value* | |
| Total Fat 10.0g | 16% |
| Saturated Fat 2.0g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 212mg | 71% |
| Sodium 1268mg | 53% |
| Total Carbohydrate 405.0g | 135% |
| Dietary Fiber 17.0g | 67% |
| Sugars 14.0g | |
| Protein 63.0g | 125% |
| Vitamin A | 5% | Vitamin C | 22% | |
| Calcium | 11% | Iron | 146% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Listing of measure, weight conversions and some ingredient equivalents for cooking recipes....
This was great, but very rich! I substituted Blush Zinfandel but it worked fine.
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