Apple Pancakes (German)

45 minutes Prep: 20 minutes Cook: 25 minutes

350 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

2/3	cup	flour, all-purpose
2	teaspoons	sugar
1/4	teaspoon	salt
4	large	eggs	beaten
1/2	cup	milk
2	cups	apple	slices
3/4	cup	butter	or margarine
2	tablespoons	sugar
1/4	teaspoon	cinnamon

Directions

Sift together the flour, 2 tsp sugar and the salt.

Beat eggs & milk together. Gradually add flour mixtu, beat until smooth.

Saute apples in 1/4 cup of butter until tender. Mix 2 Tbsp sugar and the cinnamon together. Toss with apples.

Melt 2 Tbsp butter in a 6 inch diameter deep fry pan. Pour in the batter to a depth of a about 1/4 inch When set place 1/4 of the apples on top, cover with more batter. Fry pancake until lightly brown on both sides. Keep warm and repeat procedure until all batter and apples are used up.

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Nutrition Facts

Serving Size 138g

Amount per Serving

Calories 350 69% of calories from fat

	% Daily Value*
Total Fat 27.0g	41%
Saturated Fat 16.0g	79%
Trans Fat 0.0g
Cholesterol 204mg	68%
Sodium 317mg	13%
Total Carbohydrate 22.0g	7%
Dietary Fiber 1.0g	4%
Sugars 11.0g
Protein 7.0g	13%

Vitamin A	18%		Vitamin C	3%
Calcium	5%		Iron	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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