Apple Nut Salad

A refreshing molded salad to accompany holiday foods.

60 minutes Prep: 60 minutes Cook: 0 minutes

90 calories per serving view nutrition facts

12 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

2	each	jello	3 oz boxes, lime
4	tablespoons	sugar
3	cups	water	boiling
2	each	cream cheese	3 oz pkgs, softened
2	each	apples	pared, diced
4	tablespoons	lemon juice
1	cup	pecans	chopped

Directions

Dissolve gelatin and sugar in boiling water; add cream cheese. Mix with electric mixer until cheese is completely dissolved. Chill until partially set.

In the meantime, prepare apples and toss with half the lemon juice; reserve. Add apples, remaining lemon juice and nuts to thickened gelatin; pour into a 6-cup mold which has been lightly rubbed with mayonnaise. Chill until firm.

Unmold early in the day; place on serving plate; wrap in plastic and return to refrigerator until ready to serve.

Apple note: Golden Delicious apples are best in this recipe.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 99g

Amount per Serving

Calories 90 66% of calories from fat

	% Daily Value*
Total Fat 7.0g	10%
Saturated Fat 1.0g	3%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 2mg	0%
Total Carbohydrate 9.0g	3%
Dietary Fiber 1.0g	5%
Sugars 7.0g
Protein 1.0g	2%

Vitamin A	0%		Vitamin C	5%
Calcium	1%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

-1

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to melt

Last Recipes Viewed

Recipe Bite

About Chives

by Laurie

Chives belong to the same family as onions, leeks, and garlic. The Latin name of this species means 'Rush-Leek.' Read all about Chives Laurie's Words on Herbs Article. ...

Member Review

12-Egg-White Angel Food Cake

I love this recipr since my hubby has got family inherent high cholesterol and thus heart disease. He cannot enjoy the usual angel cakes with eggyolk and large amiunt oil. This recipe lets him enjoy cake again..Thks so much for sharing!

Reviewed by pollyw