Apple Dump Cake

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Time to Prepare this Recipe 1 hours Prep: 10 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 594 calories per serving view nutrition facts
# of servings this recipe makes 1 cake suggest servings
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Ingredients

2 cans apple pie filling
1/4 cup brown sugar
1 package cake mix, butter pecan
1 cup pecans chopped
1 cup margarine or butter

Directions

Spread 2 cans of apple filling in a 9x13 inch pan.

Sprinkle the sugar, then cake mix, then pecans over apples.

DO NOT STIR. Thinly slice the 2 sticks of margarine or butter and layer over top.

Completely cover cake.

Bake at 350 degrees F. for 45 minutes to 1 hour.

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Nutrition Facts

Serving Size 84g
Amount per Serving
Calories 594 99% of calories from fat
% Daily Value*
Total Fat 65.0g100%
 Saturated Fat 9.0g45%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 612mg26%
Total Carbohydrate 4.0g1%
 Dietary Fiber 3.0g10%
 Sugars 1.0g
Protein 3.0g6%
Vitamin A 41%  Vitamin C 1%
Calcium 3%  Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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