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Apple Dip

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Submitted by Spoons

Apple Dip blends cream cheese and mayonnaise with chopped apples, walnuts, and lemon juice into a chunky, creamy spread for crackers. A no-cook party dip ready in 15 minutes.

YIELD

6 servings

PREP

15 min

COOK

0 min

READY

15 min

Cream cheese and mayonnaise form the creamy base, but the chopped apples and walnuts stirred in make this a dip with actual texture and crunch rather than something you’d smooth over a bagel.

The lemon juice keeps the apples from browning and adds a subtle tartness that cuts the richness of the cream cheese. Serve with crackers for an easy appetizer or party spread that comes together in 15 minutes flat.

Ingredients

8 231.2
OUNCES ML/G CREAM CHEESE
softened
½ 118
CUP ML MAYONNAISE
2 2
MED MED APPLES
chopped *
½ 118
CUP ML WALNUTS
chopped
1 15
TABLESPOON ML LEMON JUICE

Directions

Blend together cheese and mayonnaise. Add apples, nuts, and lemon juice. Serve with crackers.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 71g (2.5 oz)
Amount per Serving
Calories 276 85% from fat
 % Daily Value *
Total Fat 26g 40%
Saturated Fat 10g 49%
Trans Fat 0g
Cholesterol 48mg 16%
Sodium 254mg 11%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 3%
Sugars g
Protein 11g
Vitamin A 11% Vitamin C 2%
Calcium 4% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb
 

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