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1 cake
suggest servings
| 1/2 | cup | brown sugar | |
| 2 | tablespoons | flour, all-purpose | |
| 2 | tablespoons | margarine | |
| 1 | teaspoon | cinnamon | |
| 1/2 | cup | sugar | |
| 1/4 | cup | vegetable shortening | |
| 1 | each | egg | |
| 1/2 | cup | milk | |
| 1 1/2 | cups | flour, all-purpose | |
| 2 | teaspoons | baking powder | |
| 1/2 | teaspoon | salt | |
| 2 | cups | apples | thinly sliced |
Blend brown sugar, 2 tbs flour, margerine and cinnamon in bowl, set aside.
Combine sugar,shortening and egg beating throughly.
Stir in milk.
Mix 1 1/2 c flour,baking powder and salt.
Stir into egg mixture just until smooth.
Spread 1/2 the batter in a greased 9 inch square pan.
Cover with 1/2 the apples; top with 1/2 of the brown sugar mixture.
Repeat layers.
Bake at 375 degrees F. for 45-50 min.
| % Daily Value* | |
| Total Fat 8.0g | 12% |
| Saturated Fat 2.0g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 49mg | 16% |
| Sodium 400mg | 17% |
| Total Carbohydrate 73.0g | 24% |
| Dietary Fiber 2.0g | 10% |
| Sugars 32.0g | |
| Protein 8.0g | 16% |
| Vitamin A | 8% | Vitamin C | 4% | |
| Calcium | 10% | Iron | 16% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Hello I just made a batch of these donuts and I have to admit that these are the best I've ever made. I give it 5 stars. So easy to make. Paddy Landreville
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