Apple Cinnamon Cake

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Time to Prepare this Recipe 1 hours Prep: 20 minutes Cook: 80 minutes
Calories Per Serving and Nutrition Information 1148 calories per serving view nutrition facts
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Ingredients

3 large eggs
1 1/2 cups sugar
1 cup vegetable oil
2 cups flour, all-purpose
1 tablespoon cinnamon ground
1 teaspoon baking soda
1/2 teaspoon salt
6 medium apples Newtown Pippin
1/2 cup almonds coarsely chopped
1 x whipped cream sweetened, or vanilla ice cream

Directions

Peel apples, core and cut into eights.

1. Combine eggs, sugar and oil; mix well.

2. Combine flour, cinnamon, baking soda and salt; add to egg 3. Stir in apples and nuts.

4. Spread in greased 8-inch square pan. Bake at 325 F. 75 to 80 minutes or until wooden pick inserted near the center comes out clean.

5. Serve warm with whipped cream or vanilla ice cream.

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Nutrition Facts

Serving Size 424g
Amount per Serving
Calories 1148 46% of calories from fat
% Daily Value*
Total Fat 59.0g91%
 Saturated Fat 8.0g42%
 Trans Fat 0.0g
Cholesterol 159mg53%
Sodium 486mg20%
Total Carbohydrate 149.0g50%
 Dietary Fiber 5.0g20%
 Sugars 95.0g
Protein 12.0g24%
Vitamin A 5%  Vitamin C 14%
Calcium 6%  Iron 24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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