Apple Cake in a Jar

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Time to Prepare this Recipe 60 minutes Prep: 15 minutes Cook: 45 minutes
Calories Per Serving and Nutrition Information 1067 calories per serving view nutrition facts
# of servings this recipe makes 8 jars suggest servings
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Ingredients

2/3 cup vegetable shortening
2 2/3 cups sugar
4 large eggs
1 teaspoon cinnamon
2 teaspoons baking powder
1/2 teaspoon nutmeg
3 cups flour, all-purpose
2/3 cup water
3 cups apple grated, peeled
2/3 cup nuts chopped

Directions

Grease 8 wide mouth pint jars.

Fill them 1/2 full with mixture of all ingredients and bake on wire rack of oven for 45 minutes at 325 degrees.

As soon as cake is done, take one out at a time and put on hot lid.

Screw band down after wiping rim.

Do not add any other ingredients.

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Nutrition Facts

Serving Size 341g
Amount per Serving
Calories 1067 15% of calories from fat
% Daily Value*
Total Fat 18.0g27%
 Saturated Fat 3.0g17%
 Trans Fat 0.0g
Cholesterol 212mg71%
Sodium 77mg3%
Total Carbohydrate 212.0g71%
 Dietary Fiber 5.0g20%
 Sugars 134.0g
Protein 20.0g40%
Vitamin A 5%  Vitamin C 0%
Calcium 11%  Iron 36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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