Apple Cake-European

1134 calories per serving view nutrition facts

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Ingredients

2	cups	flour, all-purpose
1	cup	powdered sugar
3/4	cup	margarine
1	each	egg
2 1/2	tablespoons	rum
1	pinch	salt

Apple topping
12	each	apples	tart, red
1/2	cup	raisins, seedless
1/2	cup	nuts	chopped
1/2	cup	sugar	mixed with
1	tablespoon	cinnamon

Directions

For the dough, mix flour, sugar and the salt.

Add margarine and the egg and rum.

If dough is not moist enough,add more rum. Knead well and press onto a large cookie sheet, covering entire sheet and making an edge around the sides.

Peel, core and grate apples. Mix with raisins and nuts; spread over dough.

Sprinkle with sugar and cinnamon mixture. Bake in 425' over for 30 minutes.

Freezes well.

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Nutrition Facts

Serving Size 605g

Amount per Serving

Calories 1134 36% of calories from fat

	% Daily Value*
Total Fat 45.0g	70%
Saturated Fat 7.0g	36%
Trans Fat 0.0g
Cholesterol 47mg	16%
Sodium 481mg	20%
Total Carbohydrate 172.0g	57%
Dietary Fiber 10.0g	39%
Sugars 104.0g
Protein 13.0g	26%

Vitamin A	35%		Vitamin C	27%
Calcium	9%		Iron	27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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