Apple Brandy Butter

45 minutes Prep: 15 minutes Cook: 30 minutes

1419 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

6	cups	applesauce	fresh unsweetened
1/2	cup	apple brandy
1	cup	sugar
1/2	cup	orange blossom honey
1	tablespoon	cinnamon	ground
1/4	teaspoon	cloves	ground

Directions

Place all ingredients in heavy saucepan. Bring to a boil over medium heat, stirring frequently. Cook for about 15 minutes, or until mixture begins to thicken.

Pour into hot sterilized jars, leaving 1/4 inch headspace. Vacuum seal.

Makes 6 1/2 pint jars.

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Nutrition Facts

Serving Size 1671g

Amount per Serving

Calories 1419 1% of calories from fat

	% Daily Value*
Total Fat 1.0g	2%
Saturated Fat 0.0g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 32mg	1%
Total Carbohydrate 370.0g	123%
Dietary Fiber 21.0g	84%
Sugars 200.0g
Protein 3.0g	6%

Vitamin A	9%		Vitamin C	521%
Calcium	12%		Iron	23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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