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4 servings
suggest servings
| 1 | each | egg | |
| 1 | cup | milk | |
| 2 | tablespoons | vegetable oil | or margarine |
| 1 1/4 | cups | flour, all-purpose | |
| 1 | tablespoon | baking powder | |
| 1 | tablespoon | sugar | |
| 1/2 | tablespoon | salt | |
| 1/2 | cup | walnuts | |
| 1 | cup | apples | peeled, cubes |
| 1 | teaspoon | cinnamon | |
| 1/4 | teaspoon | cloves |
Preheat griddle, 350 degrees F (180C) or medium high.
Put all ingredientes in the process at MIX until batter is almost smooth.
Bake on lightly greased griddle until nicely browned.
| % Daily Value* | |
| Total Fat 18.0g | 28% |
| Saturated Fat 3.0g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 51mg | 17% |
| Sodium 915mg | 38% |
| Total Carbohydrate 38.0g | 13% |
| Dietary Fiber 2.0g | 10% |
| Sugars 6.0g | |
| Protein 11.0g | 22% |
| Vitamin A | 4% | Vitamin C | 1% | |
| Calcium | 17% | Iron | 16% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Poaching is a wet-heat cooking method whereby food is submerged in liquid and gently cooked. Shallow-poaching is a subtype of poaching in which the food is only partially ...
very easy recipe to follow prep time is maybe 15mins wonderful
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