Apple-Kuchen

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Time to Prepare this Recipe 40 minutes Prep: 10 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 360 calories per serving view nutrition facts
# of servings this recipe makes 4-6 servings suggest servings
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Ingredients

1 1/2 cups flour, all-purpose
1/2 teaspoon baking powder
1 Stick (1/2 cup) butter or margarine, at room temperature
1 cup powdered sugar
1 large eggs
1 teaspoon lemon zest
1 can dried apple slices
1/2 cup golden raisins
1 teaspoon cinnamon ground
1 x powdered sugar for garnish

Directions

Heat oven to 350~ F.

Grease an 11x7-inch baking pan. Mix flour and baking powder.

In a large bowl, beat butter and confectioners' sugar with electric mixer until pale and fluffy.

Beat in egg and lemon peel.

With mixer on low speed, gradually add flour mixture.

Remove 2/3 cup dough.

With floured fingers, pat remaining dough over bottom of prepared pan.

Spread apple slices mixed with golden raisins and ground cinnamon.

Spread over dough, using a rubber spatula to break up apples if needed to cover dough.

Roll remaining dough into long ropes and lay diagonally across filling to create a lattice effect.

Bake 30 minutes or until top is golden brown.

Cool in pan.

Dust with confectioners' sugar before cutting.

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Nutrition Facts

Serving Size 109g
Amount per Serving
Calories 360 5% of calories from fat
% Daily Value*
Total Fat 2.0g3%
 Saturated Fat 1.0g3%
 Trans Fat 0.0g
Cholesterol 53mg18%
Sodium 21mg1%
Total Carbohydrate 81.0g27%
 Dietary Fiber 2.0g9%
 Sugars 40.0g
Protein 7.0g14%
Vitamin A 1%  Vitamin C 2%
Calcium 4%  Iron 16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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