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1 servings
suggest servings
| 1/2 | cup | milk, skim, (non fat) powder | |
| 2 | tablespoons | applesauce | |
| 1 | tablespoon | sugar | |
| 1/4 | teaspoon | cinnamon | ground |
| 3/4 | teaspoon | salt | |
| 1 1/2 | cups | bread flour | |
| 1 | teaspoon | yeast, active dry | |
| 2/3 | each | apples | peeled, cored, chopped |
Use raising setting & add apple at pause.
| % Daily Value* | |
| Total Fat 4.0g | 6% |
| Saturated Fat 1.0g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 6mg | 2% |
| Sodium 1962mg | 82% |
| Total Carbohydrate 195.0g | 65% |
| Dietary Fiber 8.0g | 30% |
| Sugars 39.0g | |
| Protein 38.0g | 77% |
| Vitamin A | 1% | Vitamin C | 20% | |
| Calcium | 46% | Iron | 56% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
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General:Dill is a tall, feathery annual, Anethum graveolens, in the parsley family. Both Dill Seed and Weed (dried leaves) come from the same plant....
Excellent Recipe. It's definitely going to be a favorite.
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