Apple-Cheddar Omelet

30 minutes Prep: 20 minutes Cook: 10 minutes

155 calories per serving view nutrition facts

1 omelet suggest servings

Be the first to add a photo of this recipe!

Ingredients

4	slices	bacon	chopped
1	can	soup, cheddar cheese, condensed
8	large	eggs
1/3	cup	milk, whole
1	small	apple	peeled, chopped
1	cup	cheddar cheese	shredded, about 4 ounces
1/8	teaspoon	black pepper	ground

Directions

Microwave or fry bacon until crisp, drain, reserve drippings.

Stir 1/2 cup of soup in bowl until smooth, add eggs; beat until well blended, set aside.

In casserole, stir remaining soup until smooth, stir in apple, milk, cheese and pepper.

Cover, micro-cook 4 minutes on HIGH until hot and bubling.

Stir once. Let stand, covered, while preparing omelets.

Brush 1 teaspoon bacon drippings in bottom of pie plate.

Pour in 1/2 egg mixture.

Cover, micro-cook 2 minutes on HIGH. Using spatula, gently move outer edge to center, letting uncook portion move to edge.

Micro-cook 2 minutes on HIGH or until set.

Fold in half, slide on plate.

Repeat with bacon drippings and remaining egg mixture.

Spoon sauce over each omelet, sprinkle with bacon.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 120g

Amount per Serving

Calories 155 62% of calories from fat

	% Daily Value*
Total Fat 11.0g	16%
Saturated Fat 3.0g	17%
Trans Fat 0.0g
Cholesterol 425mg	142%
Sodium 148mg	6%
Total Carbohydrate 2.0g	1%
Dietary Fiber 0.0g	0%
Sugars 2.0g
Protein 13.0g	26%

Vitamin A	10%		Vitamin C	0%
Calcium	8%		Iron	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to rye pi

Last Recipes Viewed

Recipe Bite

About Sage

by Laurie

History - Sage was a sacred ceremonial herb of the Romans and was associated with immortality. It was believed to increase mental acuity. Charlemagne had it grown in his royal gardens. ...