Anniversary Burgers

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Time to Prepare this Recipe 45 minutes Prep: 25 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 355 calories per serving view nutrition facts
# of servings this recipe makes 9 servings suggest servings
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Ingredients

2 large eggs beaten
2 tablespoons heavy whipping cream
2 tablespoons milk
2 slices bread, white torn up
1 tablespoon onion, dried flakes
1/2 tablespoon salt
2 teaspoons horseradish sauce
1/4 teaspoon black pepper
1/4 teaspoon thyme leaves dried
1/2 teaspoon dry mustard
2 pounds ground beef, lean
1/2 cup sweet butter
1/2 cup ketchup

Directions

Light a charcoal fire.

Mix eggs with cream and milk, then add torn-up bread onion, salt, horse- radish, pepper, thyme, and dry mustard. Stir well, let stand for 10 minutes, then stir well again, until all is well moistened and the bread is no longer in pieces. Add ground beef and mix well.

Melt butter with ketchup and keep warm.

Measure out beef in 1/2 cup increments and form patties. Grill over hot coals on one side. Turn and brush with butter-ketchup mixture. Grill other side. Serve hot.

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Nutrition Facts

Serving Size 153g
Amount per Serving
Calories 355 60% of calories from fat
% Daily Value*
Total Fat 24.0g36%
 Saturated Fat 12.0g59%
 Trans Fat 0.0g
Cholesterol 161mg54%
Sodium 744mg31%
Total Carbohydrate 7.0g2%
 Dietary Fiber 0.0g1%
 Sugars 4.0g
Protein 28.0g56%
Vitamin A 11%  Vitamin C 5%
Calcium 4%  Iron 19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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