Annette's Creamy Lemon Pie

20 minutes Prep: 10 minutes Cook: 10 minutes

434 calories per serving view nutrition facts

1 pie suggest servings

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Ingredients

1	each	graham cracker pie crust
3	each	egg yolks
14	ounces	milk, sweetened condensed
1/2	cup	lemon juice	concentrate
1	x	whipped cream

Directions

Preheat oven to 350 F.

Beat egg yolks then stir in sweetened condensed milk, lemon juice, and yellow food coloring (if desired).

Pour into graham cracker crust or baked normal crust.

Bake 8 minutes.

Cool then chill.

Spread with whipped topping.

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Nutrition Facts

Serving Size 164g

Amount per Serving

Calories 434 24% of calories from fat

	% Daily Value*
Total Fat 12.0g	18%
Saturated Fat 7.0g	37%
Trans Fat 0.0g
Cholesterol 45mg	15%
Sodium 169mg	7%
Total Carbohydrate 75.0g	25%
Dietary Fiber 0.0g	0%
Sugars 73.0g
Protein 11.0g	21%

Vitamin A	7%		Vitamin C	29%
Calcium	38%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

4-K Chili

The directions say, add water to cover. That is, add enough water to to just cover the ingredients in the pot. Flavor enhancer can be left out (or add your own flavor, eg. garlic, salt, etc.) it is was found in supermarkets years ago under various brand names. Usually it was a mixture of various things, mostly salt. eg. soy sauce could be called a "flavor" enchancer.

Reviewed by happyzhangbo