Anise Cookies

3 hours Prep: 15 minutes Cook: 10 minutes

932 calories per serving view nutrition facts

2 1/2 dozen suggest servings

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Ingredients

1	cup	lard
1	tablespoon	star anise
3/4	cup	sugar
2 1/2	cups	flour, all-purpose
2	large	eggs
1/2	teaspoon	salt

Directions

Cream together lard and sugar till light and fluffy; beat in eggs and anise seeds.

Stir together flour and salt; stir into creamed mixture.

Wrap dough in waxed paper; chill several hours.

Using a slightly rounded teaspoonful of dough, roll with hands on lightly floured surface to a 4x1/4 inch rope.

Place on ungreased baking sheet, crossing ends to form a handwritten latter (or, shape dough in two rolls 8 inches long and 1 1/2 inches in diameter; chill. Slice 1/4 inch thick; place on ungreased baking sheet.).

Bake at 375 degrees till edges are golden, 10 to 12 minutes.

Cool on racks.

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Nutrition Facts

Serving Size 194g

Amount per Serving

Calories 932 53% of calories from fat

	% Daily Value*
Total Fat 55.0g	84%
Saturated Fat 21.0g	105%
Trans Fat 0.0g
Cholesterol 154mg	51%
Sodium 332mg	14%
Total Carbohydrate 98.0g	33%
Dietary Fiber 2.0g	9%
Sugars 38.0g
Protein 11.0g	23%

Vitamin A	3%		Vitamin C	1%
Calcium	4%		Iron	26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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