Amos' Chocolate Chip Cookies

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Time to Prepare this Recipe 45 minutes Prep: 30 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 1334 calories per serving view nutrition facts
# of servings this recipe makes 12 dozen suggest servings
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Ingredients

1/2 pound butter or margarine
1 cup brown sugar light, packed
1 cup sugar
3 large eggs
3 cups biscuit baking mix (bisquick)
1 cup cornstarch
1/2 cup milk, skim, (non fat) powder
2 tablespoons instant coffee
1 tablespoon cocoa powder unsweetened
1 tablespoon vanilla extract
12 ounces chocolate chips (semi-sweet)
4 ounces pecans well chopped

Directions

With electric mixer, high speed, cream butter until light and fluffy.

Beat in sugars, beating until very creamy.

Beat in eggs, then each remaining ingredient, except chips and pecan.

When dough is smooth, work in chips and pecans with spoon.

Make grape-sized pieces of dough for each cookie, placing 1 inch apart on ungreased sheet.

Bake at 350~ for 14 minutes or until golden brown.

12 dozen itsy bitsy cookies.

Freeze unbaked cookie dough to thaw, shape and bake in 4 months.

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Nutrition Facts

Serving Size 285g
Amount per Serving
Calories 1334 54% of calories from fat
% Daily Value*
Total Fat 81.0g124%
 Saturated Fat 44.0g222%
 Trans Fat 0.0g
Cholesterol 285mg95%
Sodium 431mg18%
Total Carbohydrate 142.0g47%
 Dietary Fiber 7.0g30%
 Sugars 100.0g
Protein 13.0g27%
Vitamin A 33%  Vitamin C 1%
Calcium 18%  Iron 21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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