Amish Vanilla Pie

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Time to Prepare this Recipe 70 minutes Prep: 10 minutes Cook: 60 minutes
Calories Per Serving and Nutrition Information 2356 calories per serving view nutrition facts
# of servings this recipe makes 1 servings suggest servings
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Ingredients

1/4 cup sugar
1/4 cup brown sugar
1/2 cup molasses or light corn syrup
1 cup water
1 large egg well beaten
1 tablespoon flour, all-purpose
1 teaspoon vanilla extract
1 each pie shell (9 inch) unbaked
Crumbs
1 cup flour, all-purpose
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 cup brown sugar
1/4 cup lard were butter or margarine

Directions

Combine all the above ingredients, except the vanilla, in a saucepan. Bring to a boil and continue boiling until thickened.

Allow to cool and stir in vanilla. Pour into unbaked shell.

CRUMBS Melt shortening. Stir in dry ingredients. Crumble mixture over pie shell.

Bake at 375 degrees F. for 50 to 60 minutes.

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Nutrition Facts

Serving Size 822g
Amount per Serving
Calories 2356 38% of calories from fat
% Daily Value*
Total Fat 99.0g152%
 Saturated Fat 35.0g176%
 Trans Fat 0.0g
Cholesterol 260mg87%
Sodium 1235mg51%
Total Carbohydrate 341.0g114%
 Dietary Fiber 5.0g19%
 Sugars 150.0g
Protein 26.0g51%
Vitamin A 5%  Vitamin C 0%
Calcium 47%  Iron 100%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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