Amish Sour Cream Apple Pie

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Time to Prepare this Recipe 60 minutes Prep: 15 minutes Cook: 45 minutes
Calories Per Serving and Nutrition Information 605 calories per serving view nutrition facts
# of servings this recipe makes 6-8 servings suggest servings
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Ingredients

1 cup sour cream
1 large egg
3/4 cup sugar
2 tablespoons flour, all-purpose
1/4 teaspoon salt
1 teaspoon vanilla extract
2 1/2 cups apples peeled, diced
1 each pie shell (9 inch) 9 inches, unbaked
Crumb topping
1/2 cup brown sugar packed
1/3 cup flour, all-purpose
1/4 cup butter
1 teaspoon cinnamon ground

Directions

Use dairy sour cream for this recipe-not a sour cream substitute.

Beat sour cream and egg together; add sugar, flour, salt and vanilla.

Mix until smooth.

Stir in apples.

Place mixture into pie shell and bake in preheated 400 degree F oven for 25 minutes.

Meanwhile mix topping ingredients until crumbly.

Remove pie from oven and sprinkle the crumb topping over.

Bake 20 minutes longer.

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Nutrition Facts

Serving Size 169g
Amount per Serving
Calories 605 52% of calories from fat
% Daily Value*
Total Fat 35.0g54%
 Saturated Fat 19.0g93%
 Trans Fat 0.0g
Cholesterol 109mg36%
Sodium 481mg20%
Total Carbohydrate 67.0g22%
 Dietary Fiber 1.0g4%
 Sugars 39.0g
Protein 6.0g13%
Vitamin A 16%  Vitamin C 1%
Calcium 9%  Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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