Amish Potato Salad

Delicious Summer salad cold or warm

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815 calories per serving view nutrition facts

Ingredients

6	medium	potatoes
1	small	onion	chopped
1	cup	celery
1	teaspoon	celery seeds
1	teaspoon	salt
4	large	eggs	hard cooked, diced
2	large	eggs
3/4	cup	sugar
1	teaspoon	cornstarch
1	x	salt	to taste
1/2	cup	cider vinegar	or less to taste
1	teaspoon	dijon mustard
1/2	cup	evaporated milk
3	tablespoons	butter
1	cup	mayonnaise

Directions

Cook potatoes in their jackets until soft. Cool, peel, and dice. Mix potatoes gently with the next 5 ingredients; then add to the dressing.

DRESSING:

Mix Eggs with sugar, cornstarch and salt. Add vinegar, cream and mustard.

Cook until thickened.

Remove from heat and beat in butter. Add mayonnaise and mix until smooth Add potato mixture to the cooled dressing, folding gently together.

Reviews

Delicious Summer salad cold or warm
over 4 years ago by Rumple

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