American Beef Sausage

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Time to Prepare this Recipe Prep: 20 minutes
Calories Per Serving and Nutrition Information 359 calories per serving view nutrition facts
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Ingredients

6 Lbs. ground beef, lean
2 teaspoons sage
3 teaspoons salt
1 1/2 teaspoons black pepper freshly ground
1 teaspoon cayenne pepper
3 cups bread crumbs
4 tablespoons parsley leaves chopped
2 large eggs beaten
1 cup water

Directions

Mix all ingredients thoroughly and stuff into hog casings.

Put into boiling water, being sure to cover completely with water, and boil for about 1/2 hour.

Take from pot and allow to cool, then refrigerate.

To serve, cut meat into thin slices and broil slowly until brown on all sides.

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Nutrition Facts

Serving Size 174g
Amount per Serving
Calories 359 17% of calories from fat
% Daily Value*
Total Fat 7.0g11%
 Saturated Fat 2.0g9%
 Trans Fat 0.0g
Cholesterol 106mg35%
Sodium 2401mg100%
Total Carbohydrate 59.0g20%
 Dietary Fiber 4.0g16%
 Sugars 5.0g
Protein 14.0g28%
Vitamin A 10%  Vitamin C 7%
Calcium 17%  Iron 27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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