Amaretto French Toast

30 minutes Prep: 10 minutes Cook: 15 minutes

217 calories per serving view nutrition facts

4-6 servings suggest servings

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Ingredients

6	tablespoons	amaretto liquer
4	large	eggs	well beaten
1/2	cup	milk
12	slices	french bread
1	x	amaretto butter
1	x	amaretto syrup

Directions

In shallow bowl mix all ingredients except bread.

Soak bread in mixture.

In large skillet, melt some butter.

Drain bread.

Cook in buttter until both sides are golden brown.

Serve immediately with Amaretto butter and Amaretto Syrup.

NOTE: For a change, try Irish Cream instead of Amaretto.

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Nutrition Facts

Serving Size 120g

Amount per Serving

Calories 217 24% of calories from fat

	% Daily Value*
Total Fat 6.0g	9%
Saturated Fat 2.0g	10%
Trans Fat 0.0g
Cholesterol 214mg	71%
Sodium 86mg	4%
Total Carbohydrate 20.0g	7%
Dietary Fiber 0.0g	0%
Sugars 20.0g
Protein 7.0g	15%

Vitamin A	6%		Vitamin C	0%
Calcium	6%		Iron	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Member Review

Chicken Dish

Very good. I used cooked chicken breast and canned chicken rather than the baked and deboned. In the future, I would not put the cheese on at the beginning of the baking. Rather I would bake the dish for about 25-30 minutes then top with the cheese to melt the last 5. I felt that the cheese being on the top inhibited the rolls from baking completely. the edges that were not covered with cheese were very flaky while the cheese covered areas seemed a bit soggy.

Reviewed by nilsonsnest