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1 cake
suggest servings
| 1 | package | cake mix, yellow | |
| 3 | ounces | instant pudding mix | |
| 2 | large | eggs | |
| 1 1/4 | cups | milk | |
| 1/4 | cup | amaretto liquer | |
| 1/4 | teaspoon | nutmeg |
Heat oven to 350 degrees F.
Grease and flour 12 cup bundt or angel food cake pan.
Beat all ingredients in a large bowl on low speed, scraping bowl constantly, 1 minute.
Beat on medium speed, scraping bowl occasionally, for 2 more minutes.
Pour into prepared pan and bake 40-45 minutes, until a wooden pick comes out clean.
Cool 15 minutes before removing from pan.
Decorate with frosting, or make a glaze of 1 1/2 cups powdered sugar, 2 Tbsp milk or cream, liqueur to thin.
| % Daily Value* | |
| Total Fat 19.0g | 30% |
| Saturated Fat 4.0g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 114mg | 38% |
| Sodium 927mg | 39% |
| Total Carbohydrate 106.0g | 35% |
| Dietary Fiber 1.0g | 6% |
| Sugars 61.0g | |
| Protein 11.0g | 23% |
| Vitamin A | 5% | Vitamin C | 1% | |
| Calcium | 28% | Iron | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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