Amaretto Cheesecake

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 45 minutes Prep: 20 minutes Cook: 25 minutes
Calories Per Serving and Nutrition Information 293 calories per serving view nutrition facts
# of servings this recipe makes 10 servings suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

1/2 cup almonds whole
1 pound cream cheese
3/4 cup sugar
3 large eggs
1 teaspoon vanilla extract
2 tablespoons amaretto liquer
3/4 cup sour cream

Directions

Spread nuts in a baking pan and bake in a preheated 325F oven for 8 minutes or until lightly toasted. Let cool and finely chop.

With an electric mixer, beat cheese and sugar until smooth. Mix in eggs, vanilla, Amaretto and sour cream. Reserve 2 tablespoons of nuts, and stir in remaining nuts.

Pour batter into a greased 9-inch springform pan. Sprinkle reserved nuts over the top. Bake in the middle of a preheated 325F oven for 25 minutes or until just barely set. Turn off the oven, leave the door ajar, and let cool in the oven for 1 hour longer. Chill.

To serve, remove pan sides and cut into wedges.

Add your comment

Email Address

(optional)

(optional)



characters left


8318c4910d095626ba365f819c86c37e362c09f3
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 98g
Amount per Serving
Calories 293 64% of calories from fat
% Daily Value*
Total Fat 21.0g32%
 Saturated Fat 13.0g64%
 Trans Fat 0.0g
Cholesterol 121mg40%
Sodium 165mg7%
Total Carbohydrate 20.0g7%
 Dietary Fiber 0.0g0%
 Sugars 18.0g
Protein 6.0g12%
Vitamin A 16%  Vitamin C 0%
Calcium 6%  Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

“The Thanksgiving Aftermath: A College Student’s Dream Come True”

by Josh Khan

One thing I noticed when I first attended college was how much I missed home-cooked meals. The spine-tingling aromas, the delicious taste you experienced after every bite of food and how full you we’re after your second helping of dinner. ...

read more...

Recipe Photo

Member Review

*****

Bob Andy Pie

I changed the all-purpose flour into the whole wheat flour, and I used the low-fat milk too, much healthier, still goes very well,

Salisbury Steak Deluxe recipe
Recipe Photo
Recipe Photo