Almond Snowcap Cookies

863 calories per serving view nutrition facts

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Ingredients

3/4	cup	margarine	softened
3/4	cup	powdered sugar
1 1/2	cups	flour, all-purpose
3/4	cup	raspberry jam
3	each	egg whites
3/4	cup	sugar
1	cup	almonds	sliced
1/2	cup	coconut	shredded

Directions

In bowl, cream margarine and powdered sugar until light.

Blend in flour.

Press evenly over bottom of a 9 x 13 inch pan.

Bake at 350 degrees for 12 -16 minutes, until set.

Spread jam over hot baked crust.

In bowl, beat egg whites until foamy.

Continue to beat, adding granulated sugar, 1 Tablespoon at a time until egg whites form soft peaks and are glossy.

Fold in 1/2 cup nuts.

Spread over jam layer. Sprinkle with remaining nuts and coconut.

Bake at 350 degrees. Cool and cut into bars.

Makes 24 bars -----

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Nutrition Facts

Serving Size 172g

Amount per Serving

Calories 863 51% of calories from fat

	% Daily Value*
Total Fat 49.0g	75%
Saturated Fat 8.0g	42%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 462mg	19%
Total Carbohydrate 101.0g	34%
Dietary Fiber 5.0g	18%
Sugars 61.0g
Protein 10.0g	21%

Vitamin A	30%		Vitamin C	0%
Calcium	8%		Iron	18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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