Almond Joy Cake 2

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Time to Prepare this Recipe
Calories Per Serving and Nutrition Information 2414 calories per serving view nutrition facts
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Ingredients

1 package cake mix, chocolate with pudding
1 large evaporated milk can
2 1/2 cups sugar
26 large marshmallows
14 ounces coconut
1/2 cup margarine
12 ounces chocolate chips
3 1/2 ounces almonds slivered

Directions

In a 9 x 13 pan bake chocolate cake according to directions on package.

In a saucepan, mix together 1 cup evaporated milk, 1 cup sugar, marshmallows and coconut.

Heat until marshmallows are melted.

Pour over hot cake.

In a saucepan, melt margarine, then add remaining 1 1/2 cups sugar and 1/2 cup evaporated milk.

Bring to a boil; add chocolate chips. Stir until chips are melted.

Then add almonds. Pour mixture over the cake.

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Nutrition Facts

Serving Size 481g
Amount per Serving
Calories 2414 51% of calories from fat
% Daily Value*
Total Fat 136.0g209%
 Saturated Fat 78.0g389%
 Trans Fat 0.0g
Cholesterol 3mg1%
Sodium 1425mg59%
Total Carbohydrate 302.0g101%
 Dietary Fiber 27.0g106%
 Sugars 228.0g
Protein 22.0g43%
Vitamin A 22%  Vitamin C 3%
Calcium 30%  Iron 68%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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