Almond Crisps

30 minutes Prep: 10 minutes Cook: 20 minutes

403 calories per serving view nutrition facts

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Ingredients

1	cup	brown sugar
1/2	cup	butter	melted
1	cup	rolled oats
1	cup	coconut
1/2	cup	almonds	(halved)
1	teaspoon	vanilla extract

Directions

Mix brown sugar and melted butter.

Add rolled oats, coconut, almonds and vanilla.

Stir. Press into a greased 8 inch square pan.

Bake at 350F for 20 minutes.

Cut in small squares while warm, remove when cooled.

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Nutrition Facts

Serving Size 68g

Amount per Serving

Calories 403 67% of calories from fat

	% Daily Value*
Total Fat 30.0g	46%
Saturated Fat 19.0g	95%
Trans Fat 0.0g
Cholesterol 61mg	20%
Sodium 167mg	7%
Total Carbohydrate 28.0g	9%
Dietary Fiber 5.0g	21%
Sugars 1.0g
Protein 7.0g	15%

Vitamin A	14%		Vitamin C	0%
Calcium	3%		Iron	12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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