Almond Cookies #5

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Time to Prepare this Recipe 30 minutes Prep: 20 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 368 calories per serving view nutrition facts
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Ingredients

1 cup vegetable shortening
1/2 cup sugar
1/4 cup brown sugar
1 each egg
1 teaspoon almond extract
2 1/4 cups flour, all-purpose
1/8 teaspoon salt
1 1/2 teaspoons baking powder
1 x almonds blanched
1 each egg yolk
2 tablespoons water

Directions

Cream shortening and sugars til fluffy.

Add egg and extract and beat well.

Mix in flour, salt, and baking powder.

Roll 1 Tablespoon of dough into a ball.

Place 2 inches apart on cookie sheet.

Flatten to 2 inches round and place almond in center.

Brush with beaten egg yolk and water mixture. Bake at 350` til lightly brown, about 10 minutes.

Cool. Store in airtight container.

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Nutrition Facts

Serving Size 114g
Amount per Serving
Calories 368 4% of calories from fat
% Daily Value*
Total Fat 2.0g3%
 Saturated Fat 0.0g2%
 Trans Fat 0.0g
Cholesterol 47mg16%
Sodium 91mg4%
Total Carbohydrate 79.0g26%
 Dietary Fiber 2.0g8%
 Sugars 25.0g
Protein 9.0g17%
Vitamin A 1%  Vitamin C 0%
Calcium 5%  Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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