Almond Chicken

Add a delicious almond taste to your chicken with this scrumptious recipe that's easy to follow.

30 minutes Prep: 10 minutes Cook: 20 minutes

199 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

1/2	cup	almonds	slivered
2 1/2	cups	chicken	cooked
4	tablespoons	butter
1/4	cup	flour, all-purpose
1/4	cup	raisins, seedless	white
1/2	cup	mushrooms	sliced
1	cup	evaporated milk
1/2	cup	sherry
1	dash	salt
1	dash	black pepper

Directions

Melt half the butter in a large skillet. Saute' mushrooms about 2 minutes. Add rest of butter, flour, salt and pepper to taste. Add raisins and sherry.

Cook until sherry has been absorbed. Add milk and simmer 10 minutes.

Serve topped with almonds over rice or toast.

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Nutrition Facts

Serving Size 71g

Amount per Serving

Calories 199 63% of calories from fat

	% Daily Value*
Total Fat 14.0g	21%
Saturated Fat 9.0g	43%
Trans Fat 0.0g
Cholesterol 39mg	13%
Sodium 116mg	5%
Total Carbohydrate 17.0g	6%
Dietary Fiber 1.0g	3%
Sugars 9.0g
Protein 4.0g	7%

Vitamin A	8%		Vitamin C	2%
Calcium	9%		Iron	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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