Almond Brownies

60 minutes Prep: 30 minutes Cook: 30 minutes

786 calories per serving view nutrition facts

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Ingredients

3/4	cup	flour, all-purpose
1/4	teaspoon	baking soda
1/4	teaspoon	salt
1/3	cup	butter
1/2	cup	sugar
2	tablespoons	water
12	ounces	chocolate chips
1	teaspoon	vanilla extract
2	each	egg
1/2	cup	almonds	chopped

Directions

Combine flour, baking soda and salt in small bowl and set aside.

In saucepan, bring butter, sugar and water just to a boil.

Remove from heat and add 6 oz of chocolate chips and vanilla.

Stir until smooth.

Place chocolate mixture into a mixing bowl.

Add eggs one at a time and beat well after each egg.

Blend in flour mixture. Stir in remaining chocolate chips and the chopped almonds.

Spread into a 9 in. square baking pan and bake for 30 minutes in a 325 degree oven.

Cool and cut into squares.

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Nutrition Facts

Serving Size 182g

Amount per Serving

Calories 786 45% of calories from fat

	% Daily Value*
Total Fat 40.0g	61%
Saturated Fat 24.0g	118%
Trans Fat 0.0g
Cholesterol 136mg	45%
Sodium 324mg	13%
Total Carbohydrate 99.0g	33%
Dietary Fiber 6.0g	25%
Sugars 70.0g
Protein 9.0g	18%

Vitamin A	13%		Vitamin C	0%
Calcium	5%		Iron	22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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