Almond Joy Cookies

Be the first to add a photo of this recipe!

30 minutes Prep: 20 minutes Cook: 10 minutes

214 calories per serving view nutrition facts

Ingredients

2	squares	chocolate unsweetened	unsweetened
1	can	milk, sweetened condensed
3	cups	coconut	sweetened, flaked
1	teaspoon	vanilla extract
1	pinch	salt
1	x	almonds	for garnish

Directions

Heat in a double boiler, 1 can sweetened condensed milk and 2 squares ofunsweetened chocolate, until chocolate is melted.

Stir until mixture is smooth.

Pour over a bowl containing 3 cup of sweetened, flaked coconut.

Add 1tsp of vanilla extract and a pinch of salt.

Mix well until coconut iscompleted coated.

Drop on a cookie sheet which is lined with parchment paper, by tspfuls.

Press a whole almond into the top. Bake at 350 degrees F. for 10 to 12 minutes. Check at 8 minutes, as bottoms of cookies brown quickly.

Remove from oven, cool, remove from pan.

0 links

post a link

0 comments

post a comment

Loading related videos (if any)

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Last Recipes Viewed

Recipe Bite

Almonds

by Mark R. Vogel

The almond is one of the most popular nuts, not only in modern times but throughout history. Man has been consuming them since at least 10,000 BC and inevitably before. Almonds were one of the first ...